Tag: Environment


Is consuming locally automatically more sustainable?

Consommation, Consumption, Environment, Food

Is consuming locally automatically more sustainable?

Local consumption is a new requirement for consumers who also want to buy organic and sustainable products. But what is the real environmental cost of food?

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Youmeal, artificial intelligence that's constantly learning

Environment, Innovation, Restaurant

Youmeal, artificial intelligence that's constantly learning

Youmeal, a "machine learning" technology The more the machine learns, the more accurate the information it supplies becomes.

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Food's ecological impact: a mystery on our plates that needs solving

Environement, Environnement

Food's ecological impact: a mystery on our plates that needs solving

These days, consumers want to eat more healthily. Too few look at the ecological impact of food. But calculating food's carbon footprint has a major impact on the environment.

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Balancing a recipe: choosing a reliable optimization software

Diet, Diététique, Nutrition

Balancing a recipe: choosing a reliable optimization software

Think that balancing a recipe is a slow and complicated process in the food service kitchen? Not with a powerful recipe analysis software that organizes and cross-checks the nutritional data of ingredients.

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Sustainable consumption in just 5 points

Consommation, Consumption, Food, Health

Sustainable consumption in just 5 points

Responsible consumption in France, in 2017? Do consumers really make the connection between food, their health and the environment? This question is at the foundation of what led to Youmeal's creation. So it's important to illustrate this in five meaningful points.

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